A nation in need
In an effort to reduce starvation, severe malnutrition and hunger in Haiti, Midwest Food Bank Haiti has been established. It will go by the name "Sous Manje," which means "source of food" in Creole.

Our Mission

Our Mission

Our mission is to provide physical and spiritual resources to ministries and faith based

schools and organizations that are serving Haiti’s children and most vulnerable.



We're focused on:

- Food sourcing & distribution to Haiti’s school children and severely malnourished.

- Generating funds to support sustainable, nutrition-based initiatives.

- Developing sustainable, in-country sourcing and production of food.

- Providing more economic opportunity to more Haitians.

Our Story

Milestone first shipment made

Since the introduction of the new Haiti division late last year, there have been many requests from U.S. sponsored organizations operating in Haiti for food to assist their various ministries in Haiti.   In early January, MFB Morton division’s hand and automated Tender Mercies packing moved into high gear, packaging …

Midwest Food Bank Haiti begins

Midwest Food Bank is pleased to announce plans for a new location in Haiti. The Haiti division, founded in December 2017 is Midwest Food Bank’s ninth division and second international division.   The initial focus is to provide or supplement Haitian faith-based school lunch programs. This will allow the schools …

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